Do you know the difference between cold-press coconut oil and traditional coconut oil? Both our coconut oils are virgin, pure, and naturally organic. They are hand grown and harvested by small-holder farmers in Ghana. The coconuts used to make cold-press coconut oil are transported to a food-grade facility where they are processed entirely without heat which results in less odor and taste than the traditional coconut oil. The coconuts used to make traditional coconut oil are transported to a food-grade facility where they are traditionally processed using techniques passed down through generations. This traditional method enhances the flavor, resulting in a sweet, toasted coconutty oil. Choosing a coconut oil doesn't have to be hard! Both oils offer amazing benefits and will make your formulations smooth or desserts more delicious!